well i jus happened to watch kylie kwong yest nite while surfing channels.....n de way she made ommellete in wok.....was jus amazing n fluffy....!!!!
So many comments - but no rating? Come people, vote!
Raw eggs are dangerous to eat. Despite the macho image they seem to bestow on the eater, they have certain bacteria which sure can make humans sick.......and the lousy taste. Besides they do not make you any more healthier than cooked eggs.
The best omlete I ate in my life was made at the eatery adjacent to the first petrol pump on the right of the road after crossing the begum bridge in Meerut when going to Dehradun. This was in the 1977-78.
He had a tallish vessel (as compared to flat one) in which he broke the two eggs added salt to taste and using spring wip he wipped the eggs till the egg frothed to the top of the vessel. Now the whole mixture was emptied into the frying pan and using a flat spoon bent at right angles at the botton he cooked the frothiest, fluffest and most delicious omeletes. Try beating your eggs in a broad tumbler and see the difference.
I do not know if the eatry is still there
Last edited by bharthiae; 04-24-09 at 10:02 PM. Reason: Automerged Doublepost
Wok makes a lot of difference. It is very thing and has to be cooked on high flame but just so that veggies dont get burnt you hav to stir it continuously. Thats why its also called stirfry.
Sorry to bump this thread, but i got to thank J4K for this recipe! Im just eating it now, and its delicious, i added some things like i put oregano in it!
Thanks J4K!
Oooo! Never tried Omlette in a WOK. It thought it was more suited for scrambled eggs.
nope......try making it once on a non stick WOK .....comes out really nice.....
Thanks for the recipe, I'll try it.
The recipe looks delicious. I'll surely try to surprize my wife this weekend.
Thanks Kixi.![]()
This is one finger licking good recipe.
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