Thread: Cheese

I love cheese and can have lots and lots of it, but keep it to a certain and only required amount due to the calories and fat content in it.

Currently i have only been able to find Amul cheese in the little cubes and the slices, oh an also mozzarella which i can find at the local shop.

But like mails2sc and other have mentioned in the other thread there is cheddar cheese too which i have heard melts easily and is most ideal for using in breads.

But where do i get cheddar cheese from or any other cheese's from, as im unable to find them.

Also let me know what different cheeses you use and in what dishes.

I watch a programme called Cheese Slices on discovery T&L to satisfy my curiosity for cheese. It is a must watch show for all cheese fans.

coming back to the topic: More than anything People should be made aware of how the cheese should be grated. I have seen people literally rubbing a cube or a chunk of cheese on a grater with not much of an effort or care.

cheeese....my weakness!!!!!
only weakness i ve is for cheese!

yummm.....!

yes i do watch cheese slices....! surely talks a lot about cheeses world over ....

my favourites being kraft cheese of various types.....
Amul cheesetops the list as well..... also i love smoked cheese, wax cheese, string cheese.....

Cheese Spreads by amul r de best....

Also, Kraft cheese in US ve got those cheese to spread n eat with crackers....

I don't quite like the amul cheese spread, I find it has a weird taste to it.
I put it on bread with cucumber and tomato and it was ok ok. How else do you use the amul cheese Aashaka you may have a recipe up your sleeve which may make me like it.

Ive seen that programme cheese slices once or twice, it was interesting to see how cheese is made.

preeti, dont use cheese spread for a sandwich....

u gotta use grated amul cheese....

amul spread cheese tastes nice on crackers ..... u can use it on monaco or other similar crazkers n top with tomato ketchup/green chilli sauce/ schwezan sauce

My fav cheese is the Greek Feta , it is made of goat's milk. It is very soft and is usually added to salads. Another fav is the Mozerella which is "pizza cheese". The french cheeses are the most horrible!!!!! Most of them are blue and green in color which is actually fungus etc... And the smell alone will make you sick. They smell like rotten meat etc... YUCK!

Originally Posted by aashaka_gandhi

preeti, dont use cheese spread for a sandwich....

u gotta use grated amul cheese....

amul spread cheese tastes nice on crackers ..... u can use it on monaco or other similar crazkers n top with tomato ketchup/green chilli sauce/ schwezan sauce

you talking about already grated or the cubes or blocks which you grate yourself, as i havent seen any ready grated cheese as of yet!!!!1

obviously u need to grate cheese @ home.....u dont get them in grated form....

we at times get grated mozzerella but not any other kinds like the way in UK or USA

Anyone know where to procure Parmesan cheese? I go to many hyper marts and all they have is Amul, Brittania, Kraft, etc. - all cheddar varieties. And the rest is all mozarella - for pizza.

Parmesan Cheese .....yummm....

i think so u get in tht one store in mumbai which keeps all the imported stuff.....
if i m not wrong than it starts with A

hi can u guys msg me where u can get string cheese in mumbai? preferably around the central suburbs as i live there(not western or harbour) ...i ld b highly obliged becoz i m going heads over heels for that snack.. just msg me

i love cheese. i used to eat amul cheese when i was young.
my dad had heart operation and now all of us are eating
no cheese and butter. but cannot control non veg food.
that we have to eat. otherwise our bravery will be reduced.

What is string cheese?

Originally Posted by devrajofjaipur

What is string cheese?

this one its peelable

Originally Posted by Pri_dm

this one its peelable

string cheese is fun to eat .....


@ kixi - theres a store called ALPHA in mumbai....tht is whr parmesan cheese would be available

Thanks, Aashaaka. But I was hoping for a supermart chain that has a shop in Pune also.

Back on cheese.

I also love Gouda and Edam. I somehow do not prefer the ready-made cheese slices. I find that cheese too soft. I prefer Amul Cheese to Britannia. Of late cheese has become too expensive.

My favourite is Swiss cheese (on sandwiches) and of course
the mozzarella on pizza ;-).

I miss cheese, since I am cutting down on calories these days

-F

I love cheese! The UK has some of the most fabulous cheese in the world.

One of my favorites has to be mature cheddar and blue stilton. I can just sit and eat them on their own, but if you stuff a chicken breast with blue cheese and bake it in the oven, it is simply devine.

Yummy cheese,that was my weakness, I really love string cheese and cheese spread..
I never cared what people say about the risk getting to a cheese,all i know is i love it very much..I used it for cooking, dipping,and when I get bored I am eating string cheese.

Cheddar cheese if someone has go em..

i think they are best...and raw paneer..(dont know paneer comes in cheese or not)..

always there to make you fat if you crave only upon fried cheese..

I like cheese cake very much and I am finally learned New York baked cheese cake recently.